OPAC : Khon Kaen University Library

Found: 375 Titles

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Extracting bioactive compounds for food products : theory and applications /

Published

CRC Pr.,

Call Number

TP371 E96

Location

Nong Khai Campus Library

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Fast track to success : innovation /

Author

Bruce, Andy.

Published

FT Prentice Hall,

Call Number

HD45 B886

Location

Nong Khai Campus Library

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Financial derivatives /

Author

Kolb, Robert W.,

Published

Wiley,

Call Number

HG6024.A3 K81F 2003

Location

Central Library
Nong Khai Campus Library

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Financing the future : market-based innovations for growth /

Author

Allen, Franklin,

Published

Wharton School Pub. ; Pearson Education,

Call Number

HG173 A425

Location

Nong Khai Campus Library

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Fish canning handbook /

Published

Blackwell Pub.,

Call Number

TP371.35 F532

Location

Central Library
Nong Khai Campus Library

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Fish reproductive biology : implications for assessment and management /

Published

Wiley-Blackwell,

Call Number

SH329.F56 F537

Location

Nong Khai Campus Library

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Fishery products : quality, safety and authenticity /

Published

Wiley,

Call Number

SH335.5.Q35 F537

Location

Nong Khai Campus Library

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Fixed income analysis /

Author

Fabozzi, Frank J.

Published

Wiley,

Call Number

HG4650 F121 2007

Location

Nong Khai Campus Library

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Fixed income analysis ;Workbook /

Author

Fabozzi, Frank J.

Published

Wiley,

Call Number

HG4650 F121W 2007

Location

Nong Khai Campus Library

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Flavor analysis : developments in isolation and characterization /

Published

American Chemical Society,

Call Number

TP372.5 F589A

Location

Nong Khai Campus Library

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Food packaging science and technology /

Author

Lee, Dong Sun.

Published

Taylor & Francis,

Call Number

TP374 L477

Location

Central Library
Nong Khai Campus Library

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Food process engineering and technology /

Author

Berk, Zeki.

Published

Academic Pr.,

Call Number

TP370 B512

Location

Central Library
Nong Khai Campus Library

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Food safety in the hospitality industry /

Author

Knowles, Tim.

Published

Butterworth-Heinemann,

Call Number

TX531 K73

Location

Nong Khai Campus Library

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Food safety of proteins in agricultural biotechnology /

Published

CRC Pr.,

Call Number

S494.5.B563 F686

Location

Nong Khai Campus Library

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Food science and technology /

Published

Wiley-Blackwell ; IUFoST,

Call Number

TP370 F686T

Location

Nong Khai Campus Library

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Found: 375 Titles

Extracting bioactive compounds for food products : theory and applications /

Fast track to success : innovation /

Financial derivatives /

Financing the future : market-based innovations for growth /

Fish canning handbook /

Fish reproductive biology : implications for assessment and management /

Fishery products : quality, safety and authenticity /

Fixed income analysis /

Fixed income analysis ;Workbook /

Flavor analysis : developments in isolation and characterization /

Food packaging science and technology /

Food process engineering and technology /

Food safety in the hospitality industry /

Food safety of proteins in agricultural biotechnology /

Food science and technology /

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Found: 375 Titles

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